A new nationwide study by Market Force Information, a worldwide leader in customer intelligence solutions, reveals consumers’ favourite quick-service restaurant (QSR) chains in four popular food categories: pizza, Mexican fare, chicken and sandwiches. Some of the names may not be familiar, but what’s ‘favourite’ in America today could soon be ‘favourite’ in the UK…
Papa Murphy’s topped the pizza category for the second consecutive year, Chipotle and Qdoba tied in the Mexican category, Chick-fil-A led for chicken and Jason’s Deli ranked first for sandwiches.
For the rankings, Market Force polled more than 12,700 consumers who were asked to rate their satisfaction with their last experience at a given restaurant and their likelihood to recommend it to others. That data was averaged to rate each restaurant brand on a Composite Loyalty Index. The Market Force study also looked at the attributes that drive these preferences, analyzing factors such as service, food quality and value, as well as the latest industry trends involving social media and mobile technology.
Papa Murphy’s Is Big Cheese Among Pizza Chains
For the second year running, Papa Murphy’s was voted favorite pizza chain, based on satisfaction. The Washington-based company differentiates from other pizza restaurants by making pizzas for customers to take home and bake themselves. It edged out Pizza Ranch, which ranked second, followed by Papa John’s, Domino’s and CiCi’s Pizza.
Papa Murphy’s Tops for Food, Pizza Ranch Aces Atmosphere
Market Force also asked consumers to rank the top-rated pizza chains on various attributes, such as food, service, atmosphere and value. Papa Murphy’s was a clear winner in the food-related categories and many of the operations-oriented categories, ranking No. 1 for food quality and healthiness, as well as speedy service and cleanliness. Pizza Ranch was recognized for its welcoming atmosphere and friendly staff, and performed well in most other areas. Carry-out chain Little Caesars tied with Papa Murphy’s for value. CiCi’s Pizza also fared well, ranking in the top three for many of the attributes studied.
Chipotle and Qdoba Vie for Mexican Fare Supremacy
In the battle of the burritos, Chipotle and Qdoba Mexican Grill tied for first place. Both Colo.-based restaurant chains have put a unique stamp on their approach to food – Chipotle focuses on the use of natural ingredients, and Qdoba on a varied list of menu items such as specialty burritos, soup and three-cheese queso sauce. El Pollo Loco moved up several spots in this year’s study to land in second place, and was followed by rapidly growing Moe’s Southwest Grill and Del Taco.
Chipotle, Qdoba and Moe’s Reign Supreme in Attributes
Not surprisingly, Market Force saw a fairly even split between Chipotle and Qdoba when it asked consumers to rate the chains based on food, service and operational attributes. Chipotle’s food seemed to appeal most to diners, who ranked it first for food quality and healthy food options. Qdoba, meanwhile, was recognized for its friendly staff, fast service and atmosphere. As it did in Market Force’s 2014 QSR study, Del Taco emerged as the price-leader, and was trailed by Chipotle and Taco Bell. Moe’s Southwest Grill scored well in nearly every area, especially friendly staff and healthy food.
Chick-fil-A and Raising Cane’s Neck-in-Neck in Chicken Category
As consumers’ appetite for chicken continues to grow, so does the contest for favorite chicken chain. Chick-fil-A snagged the top spot in Market Force’s 2015 QSR study with 74%, just edging out Raising Cane’s, which earned 73% on the Composite Loyalty Index. Raising Cane’s is a regional chain focused in the Louisiana area and known for its chicken fingers, which are growing in popularity among adults and children alike. It has undergone rapid growth in the past few years and has plans to expand to other parts of the country. Zaxby’s and Wingstop came in third and fourth, respectively, as they did in 2014.
Chick-fil-A and Raising Cane’s Trump Others in Key Categories
The top-three-ranked chicken chains also consistently scored in the top three of the attributes evaluated in the study. Raising Cane’s was the food favorite, and also lauded for its speed of service. Chick-fil-A dominated in the staff friendliness, value and atmosphere categories. It was recognized for offering the healthiest food options, as were El Pollo Loco, Zaxby’s and Boston Market.
Jason’s Deli and Firehouse Subs Rise to Top
Sandwiches continue to be a growing quick-service and fast-casual restaurant sector, excelling even when the economy was in a downturn. Within the sector, Jason’s Deli has evidently found the secret to consumers’ stomachs, beating out incumbent Firehouse Subs to be named favorite sandwich chain in this year’s study. Family-owned Jason’s Deli has grown to more than 250 locations in nearly 30 states, differentiating itself with a salad bar and a menu focused on healthier food. McAlister’s Deli, Jersey Mike’s and Panera Bread also fared well on the list.
Market Force also included three convenience store brands in the sandwich category this year, given that convenience stores are increasingly putting the squeeze on QSRs by offering customized and fresh food options. Of them, Wawa was the strongest performer, scoring nearly as well as traditional sandwich brands such as Jimmy John’s and McCalister’s Deli—and clearly outperforming Subway.
Jason’s Deli Has Best Food, Jimmy John’s is Fastest
Among sandwich lovers, Jason’s Deli has not only the best food, but also the best value, atmosphere and friendliest staff. The only area where Jason’s Deli was outdone is speed of service, which went to Jimmy John’s. Firehouse Subs, which claimed the sandwich chain title in 2014, also had a strong showing in food quality, service and value. When it comes to offering healthful food, consumers believe Jason’s Deli, Panera and McAlister’s Deli deliver better than the competition.
Kiosks, Apps and Tablets – Oh Yes!
Market Force’s study shows the use of technology to place orders and pay for them at QSRs and fast-casual restaurants is taking off. In fact, approximately half of consumers said they had used some form of technology to place their food orders within the previous 90 days – 20% used a smartphone app, 16% used a tablet at the table and 13% used a kiosk in the restaurant. What’s more, one in five (19%) diners noted that they had paid for their food using either a mobile app or digital wallet within the previous 90 days.
“Most restaurant brands are focusing on service as their competitive differentiator today, but that may not be the case tomorrow as technology for ordering and paying continues to attract attention,” said Cheryl Flink, chief strategy officer at Mark Force. “Our study found that nearly one in three consumers prefer using tabletop technology or apps to place their orders and pay. That’s a surprising shift, and speaks to consumers’ growing thirst for convenience, speed and accuracy.”
About Market Force Information
Market Force is the leading global customer intelligence solutions company for multi-location businesses, including major retailers, restaurants, grocery and convenience stores, financial institutions, entertainment studios and consumer packaged goods companies. Market Force has pioneered the industry with a suite of customer intelligence solutions that enable multi-location business to manage operational excellence and customer loyalty. Proprietary decision-support tools comprise a platform of data collection techniques including mystery shopping, customer surveys and contact center; analytics algorithms for predicting growth in loyalty and financial metrics; and a technology platform for integrating multiple data streams. Market Force solutions enable brands to identify the actions required at the store level to increase customer loyalty and improve financial performance.
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