Clik here to view.
Christmas Day: 251% bookings increase
An increasing number of families are opting to take the stress out of Christmas this year by choosing to dine out, according to Bookatable.co.uk which has reported a 63 percent year on year spike in...
View ArticleClik here to view.
Thai Leisure Group appoints new MD and opens in Nottingham’s Victoria Centre
Thai Leisure Group (TLG) the authentic Thai hospitality brand, has launched its Thaikhun street food concept to Nottingham, its first in the midlands. The 4,761 square feet site, which opened on 26...
View ArticleClik here to view.
Capricci brings La Dolce Vita to London
Italy-fixated foodies in the capital will now be able to sample the “buon gusto” of the country’s finest cuisine both home and away with the opening of Capricci. Capricci is a new concept combining...
View ArticleClik here to view.
Accor introduces Jamboree Foodfest & Bar concept
Jamboree is a first illustration of the new AccorHotels Food & Beverage strategy which is currently being completely reinvented. It offers a culinary journey that’s surprising, trendy and...
View ArticleClik here to view.
Burger King not planning national alcohol sales
In the light of recent press speculation about Burger King applying for alcohol licences, and the possibility of significant plans to serve alcohol more widely in its restaurants, Burger King has...
View ArticleClik here to view.
TGI Fridays opens flagship restaurant
The UK’s appetite continues to grow for TGI Fridays as the award-winning restaurant chain opens the new UK and global flagship restaurant in London’s Leicester Square. Home to film premieres, red...
View ArticleClik here to view.
The Big Event at Hotelympia is back!
Springboard will be hosting The BIG Event at Hotelympia 2016 and this time with a touch of St. David’s Day celebrations to get the party going. This spectacular event will take place on Tuesday 1st...
View ArticleClik here to view.
Mexican food is hot! Chilango secures £3.4 million on Crowdcube
Mexican food chain Chilango has proved to be hot stuff having closed its second round on Crowdcube with £3.4 million in backing. The money will fund Chilango’s expansion plans that expect to see...
View ArticleClik here to view.
Skills Minister Nick Boles MP launches Pizza Hut Apprenticeship programme
Skills Minister, Nick Boles MP has announced the launch of Pizza Hut Restaurants’ first ever Apprenticeship scheme, which will see the company pledge 1,500 new Apprenticeships over the next five...
View ArticleClik here to view.
Worth shelling out for: CLAW pop-ups at The Three Compasses
Bringing the Devon coast to the streets of London, CLAW marries bounty from the sea with the land’s freshest seasonal produce in a celebration of the humble crustacean. Now, customers can try a pince...
View ArticleClik here to view.
The Great British Bakery and Dessert Take-Off
With applications closing for the next Great British Bake Off in January 2016, figures from global information company The NPD Group reveal that our appetite for sweet-tasting bakery and dessert...
View ArticleClik here to view.
Top 100 UK best restaurants 2015 based on diner reviews
OpenTable, the world’s leading online restaurant booking service, has released its annual list of top 100 best restaurants in the UK, based on reviews left by verified diners. Taking the number one...
View ArticleClik here to view.
Gusbourne Estate is IWSC English Wine Producer of the Year 2015
The International Wine and Spirit Competition (IWSC) has awarded Gusbourne Estate, Kent as the ‘English Wine Producer or the Year’. Sponsored by Vintner’s Hall, the title celebrates the most...
View ArticleClik here to view.
Crème of UK Industry crowned at British Curry Awards 2015
The UK’s favourite cuisine was once again celebrated at the 11th British Curry Awards in association with Kukd.com on Monday 30 November at Battersea Evolution, London. The industry at large, foodies,...
View ArticleClik here to view.
Domino’s tops sector for Britain’s Most Admired Companies
Now in its 25th year, Management Today’s Britain’s Most Admired Companies provides a fascinating insight into corporate reputations. Compiled by Professor Mike Brown and his team at Leeds Business...
View ArticleClik here to view.
Honest Burgers heads sector for Fast Track 100
The Sunday Times Virgin Fast Track 100 league table, now in its 19th year, ranks Britain’s 100 private companies with the fastest-growing sales over their latest three years. The Fast Track 100 is...
View ArticleClik here to view.
CVC Capital Partners acquires 40% in Moto
CVC Capital Partners and Universities Superannuation Scheme have announced that USS has sold a 40% shareholding in Moto to funds advised by CVC. Moto is the UK’s leading motorway services provider,...
View ArticleClik here to view.
A taste for the gourmet: children replace chicken nuggets with sushi and lobster
Dining out as a child used to mean chicken nuggets, fish fingers and chips, or spaghetti and meatballs. However, according to new research by OpenTable, children in the UK are developing a taste for...
View ArticleClik here to view.
Abokado strengthens management and grows outside lunch
Abokado, the healthy eating chain, has announced that it has further strengthened its management team with the hire of two Operations Managers. This investment is to support new store openings and...
View ArticleClik here to view.
Bella Cosa: the hot addition to London’s Italian restaurant scene
Bella Cosa opened in early October and lays claim to being the hot new addition to London’s Italian restaurant scene, bringing the soul-warming food of Italy to South Quay at Canary Wharf. H&C...
View Article