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The Gorgeous Kitchen is best Airport restaurant around the World 2015
The Gorgeous Kitchen at Heathrow Airport, London, operated by HMSHost, is number 1 of the 35 best restaurants at airports worldwide. The ranking was compiled by The Daily Meal, along with CNN, Conde...
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5th Asian Curry Awards 2015 winners announced
Over 800 leading Asian restaurateurs, VIPs and embassy dignitaries and celebrities gathered for a glittering gala dinner at the London Hilton to honour the winners of Asian Curry Awards 2015 on Sunday...
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Côte to add Parisian cuisine to thriving dining at Woking Shopping
Woking Shopping has added Côte, the French brasserie group, to its selection of leading dining brands. Situated on Commercial Way, the 3,300 sq ft Côte Brasserie joins Carluccio’s, Bill’s, Las...
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Leon opens in Hammersmith and reveals Christmas menu
Leon number 31 has opened its doors in Hammersmith Broadway.the ninth new Leon restaurant so far this year, and their furthest site in London from the centre of the capital. The people of Hammersmith...
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Award Winner Welcome Break is the MSA to beat
Welcome Break, one of the UK’s leading motorway service providers, has proved that it has the capability to generate considerable success for some of the world’s biggest food brands, after being...
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Acklam Hall, Teesside opening plans
The team behind Acklam Hall has announced details about the launch as the historic restoration project nears completion. The Grade I listed building will open its doors in February 2016 following a...
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Welcome Break partners with Ed’s Easy Diner
Welcome Break, one of the UK’s leading motorway service providers, has announced a new partnership with retro-American diner chain Ed’s Easy Diner. The first Ed’s Easy Diner site will launch at South...
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TGI Fridays becomes first UK restaurant to offer virtual reality
TGI Fridays has launched the UK’s first virtual reality restaurant experience for this year’s festive season, ensuring a Christmas party like no other. The fully-immersive 360 degree experience...
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Eynsham Hall completes £2.5m refurbishment and opens new brasserie
Tucked away in a beautiful rural estate with 3,000 acres of picture perfect grounds, Eynsham Hall on the Oxfordshire Cotswolds border has just completed an 18-month programme of extensive...
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Domino’s to deliver 5,000 new jobs
With more than 50 new restaurants and major international sporting events including the UEFA Euro Football Championships and the Rio Olympics scheduled for 2016, Domino’s Pizza UK has announces that...
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Ian Sturrock named 2015 Restaurant Manager of the Year
Ian Sturrock (pictured above with Nick Scade, AFWS Chairman) The Arts Club Restaurant Manager in London has been named the 2015 UK Restaurant Manager of the Year. Sturrock’s win follows a tense final...
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Grab & go restaurant Yum Som opens in Leadenhall
From the co-founders of London restaurant, bar and gastropub empire ETM Group (The Botanist Sloane Square, The Gun Docklands, The Jugged Hare, Barbican) comes something completely different to...
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Head Chef and Bar Manager for DoubleTree by Hilton London Docklands Riverside
DoubleTree by Hilton London Docklands has appointed Rajpal Singh as Head Chef. Bringing experience from a host of top hotels and restaurants across the UK and India, Singh joins the newly-refurbished...
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WestQuay Watermark tempts Red Dog Saloon to Southampton
Hammerson will be welcoming American barbeque restaurant, Red Dog Saloon to WestQuay Watermark, its £80 million dining and leisure development in Southampton, marking the brand’s first move outside of...
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Celebrate London and Paris with the Lebey Paris-London 2016 Guide
Akrame Benallal of Atelier Vivanda, Paris; Pierre-Yves Chupin of publishers Lebey; Alex Sergeant of the Harwood Arms, Fulham and Hugh Judd of the Agriculture and Horticulture Development Board (AHDB)...
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Liverpool to stage first Restaurant Week in January
The Liverpool BID Company is to promote the themed event from 25 – 31 January, and restaurants, cafes and diners based in the City Central or Commercial Business Districts are being invited to get...
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Patisserie Holdings’ strong results and prospects lead to maiden dividend
Patisserie Holdings PLC, the leading UK branded café and casual dining group, has reported strong preliminary results for the 12 months ended 30 September 2015 with Luke Johnson, Executive Chairman,...
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Burgers, Bubbles and Brunch: the key British dining trends for 2015
Bookatable, the restaurant booking platform, has released its latest Quarterly Dining Trends report based on the last 12 months of dining and booking data. The research reveals the UK’s favourite...
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Azzurri Group transformational year and strong growth
Azzurri Group, a market leader in the Italian casual dining sector through ASK Italian, Zizzi and Coco di Mama, has announced its financial results for 2015 with Steve Holmes, CEO of Azzurri Group,...
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Rick Stein opens doors in Sandbanks
After months of planning and preparation, Rick and Jill Stein have officially opened the doors to their biggest restaurant yet, in Sandbanks, Dorset. Fantastic location Friends, family and local...
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