Clik here to view.
Henrietta, from The Experimental Group and Ollie Dabbous
Global hospitality collective Experimental Group is partnering with acclaimed chef Ollie Dabbous to open a new destination restaurant in the much-anticipated Henrietta Hotel in early 2017 – Henrietta....
View ArticleClik here to view.
Ryan Chetiyawardana collaborates with Vivek Singh on Cinnamon Bazaar
Award-winning mixologist Ryan Chetiyawardana, aka Mr Lyan, has created the cocktail menu for Vivek Singh’s new all-day casual dining restaurant Cinnamon Bazaar, opening on 1st December on Covent...
View ArticleClik here to view.
Tom’s Kitchen is set to open a restaurant, bar and deli in Birmingham
Tom’s Kitchen is set to open a restaurant, bar and deli in Birmingham’s The Mailbox later this year. Founded by renowned chef Tom Aikens, Tom’s Kitchen has four restaurants and three delis across...
View ArticleClik here to view.
London Steakhouse Co. ‘Chip-raises’ For CLIC Sargent
Diners at London Steakhouse Co have raised more than £4,000 in five months towards cancer charity CLIC Sargent, simply by ordering fries with their meals. London Steakhouse Co. is donating 50p to the...
View ArticleClik here to view.
Gaucho Group Appoint New Financial & Commercial Director
Frank Bandura, Financial & Commercial Director, Gaucho Group Gaucho has confirmed the appointment of Frank Bandura as Financial and Commercial Director with responsibility for Gaucho and CAU....
View ArticleClik here to view.
A taste of Central with Virgilio Martinez at LIMA Fitzrovia
On 2nd December, one of the world’s leading gastronomic pioneers, Virgilio Martinez, will bring a taste of his internationally acclaimed restaurant, Central, to the UK for the first time. Located in...
View ArticleClik here to view.
New Brand Director at Black and White Hospitality
Shaun Cremins, Brand Director, Black and White Hospitality Black and White Hospitality has appointed Shaun Cremins as Brand Director to support the company’s sustained growth. Black and White owns the...
View ArticleClik here to view.
Simply having a Super Festivo time: ASK Italian launches delicious new...
On November 15th, ASK Italian is launching its new Christmas menu range, so gather the good people around you and get ready to simply have a Super Festivo time! ASK Italian are encouraging guests to...
View ArticleClik here to view.
Bala Baya Launches January 2017 – Bringing Tel Aviv To Southwark
This January, Bala Baya brings a day in the life of Tel Aviv to Southwark’s Union Street Arches. Bala Baya will bring the raw creativity of Tel Aviv’s hip, all-day eateries to London. A sleek...
View ArticleClik here to view.
One in 5 million: som saa take on the hot pot at Shuang Shuang
Shuang Shuang, Shaftesbury Avenue’s specialist hot pot restaurant, is to continue its’ collaboration series this month with som saa, who will bring the lesser known flavours of regional Thailand to...
View ArticleClik here to view.
ETM Group appoints Chief Financial Officer
Landen Prescott Brann, Chief Financial Officer, ETM Group The privately owned bar, restaurant and pub company, ETM Group, has appointed Landen Prescott Brann as Chief Financial Officer as it looks to...
View ArticleClik here to view.
HMSHost International partners with McArthurGlen in designer outlet centres
HMSHost International, the world leader in food and beverage services for travellers, will expand into designer outlet shopping centres thanks to a new partnership with McArthurGlen, Europe’s leading...
View ArticleClik here to view.
The best of Organic British ingredients and British inspiration meet at The...
Even in an age when Londoners have access to all kinds of different foods from all across the globe, sometimes only the best of British will do. Thankfully, London’s newest opening has got you...
View ArticleClik here to view.
Menu and opening date for The Rothesay Rooms in Ballater revealed
Bookings are now being taken for The Rothesay Rooms, which will officially open in Ballater on Friday 25 November. The restaurant, located in the derelict Netherley Place building formerly occupied by...
View ArticleClik here to view.
Jason Atherton and The Social Company launch Temple and Sons restaurant
On 21st November, The Social Company opened the doors to Temple and Sons, a new City grill restaurant and bar. Situated adjacent to the iconic Tower 42, Temple & Sons is a second partnership for...
View ArticleClik here to view.
Giggling Squid launches in Warwick
Giggling Squid, the popular and innovative family of Thai restaurants, is pleased to announce its latest opening in the charming town of Warwick. Having established a loyal following throughout the...
View ArticleClik here to view.
Aquavit London set to open in St James’s Market
On 28 November, Aquavit London will open in the stunning new St. James’s Market redevelopment, on 1 Carlton Street. Taking inspiration from the renowned Aquavit New York, but with a more relaxed...
View ArticleClik here to view.
Step into the Christmas spirit with Marco Pierre White
Make it an extra special and sparkly Marco Pierre White Christmas by visiting his re-launched Liverpool Steakhouse Bar and Grill this festive season. Whether you’re looking to add a touch of glamour...
View ArticleClik here to view.
LEON comes to Oxford
Naturally Fast Food chain LEON is set to open in Oxford’s Cornmarket at the end of November. Set over two floors with over 130 seats, the Oxford restaurant will be the most family-friendly in the...
View ArticleClik here to view.
The Northgate in Bury St Edmunds Opens Its Doors
The Northgate, a stylish new ‘house’ in the heart of Bury St Edmunds which offers an informal, relaxed space to eat, drink and stay has officially opened. Early feedback and bookings have been...
View Article