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Adam Handling’s The Frog E1 Opens New Terrace for Autumn

Award winning Chef Adam Handling’s first solo venture, The Frog E1, has undergone a refurbishment rebuilding the outside terrace, expanding the space within the Spitalfields restaurant and...

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Marco Pierre White’s salute to Liverpool’s industrial heritage

When we were invited to visit the newly refurbished Marco Pierre White Restaurant inside Liverpool’s Indigo Hotel, we decided to make the trip and send Sue Wood, our office manager and keen foodie....

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Lebanese restaurant group, Comptoir Libanais, opens a new branch this week

To celebrate the arrival in the city, the restaurant is offering 50% off all food when dining from 4pm to 11.30pm, between Tuesday 4th October to Friday 7th October. As the first Comptoir Libanais in...

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New Dim Sum Dishes at Royal China Fulham

London is a foodies dream with access to a wide variety of delicious cuisines. However, it can be difficult to find unusual and unique dishes. Royal China Fulham will be dishing up an exciting new...

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M Restaurants raise £1.3m in 24 hours of crowd-funding!

Martin Williams, Founder and CEO, M Restaurants Just 24 hours after award-winning restaurant brand M launched its equity crowdfunding campaign on Seedrs, the London-based company has successfully...

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The Cinnamon Collection Launches Brand New Concept Cinnamon Bazaar

The Cinnamon Collection – which includes modern Indian restaurants The Cinnamon Club, Cinnamon Kitchen and Cinnamon Soho from Vivek Singh – announces the first ever Cinnamon Bazaar, following the...

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Seaside smash hit: Smashburger opens in Brighton

Smashburger, one of the fastest growing restaurant concepts in history, has launched its second UK site on North Street in Brighton, just minutes from the iconic pier and cobble beach. Smashed fresh....

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HISPI – a neighborhood bistro, just not as you know it

HISPI, the much anticipated, latest venture from chef Gary Usher, is set to open its doors on Friday 7th October on School Lane in Didsbury, South Manchester. The 85-cover restaurant will follow in...

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Brew Tap Burger to launch in Mercato Metropolitano

This October, Brew Tap Burger will launch a three-month pop-up at the newly opened Mercato Metropolitano in Borough, with Prosecco flowing by the tap and a pick of founder Rohit’s favourite burgers,...

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Opens Today: Little Smoke by Smokehouse

Noble Inns, the team behind Smokehouse, The Pig and Butcher, and The Princess of Shoreditch launches at Little Smoke, City Point today. The restaurant specialises in working with whole native and rare...

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Marco’s New York Italian opens at Mercure Bloomsbury

Celebrity chef, Marco Pierre White, has opened his fourth restaurant in the capital within the Black and White Hospitality portfolio, following the launch of Marco’s New York Italian at the Mercure...

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Paulo de Tarso and Nicolas Jaouën open Margot today

Today, Paulo de Tarso and Nicolas Jaouën open the doors to Italian restaurant, Margot. Opening in Covent Garden, the restaurant will be a true celebration of seamless service, refined interiors and...

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Jamie Hepburn MSP launches Pizza Hut Restaurants’ Modern Apprenticeship...

Minister for Employability and Training, Jamie Hepburn MSP has announced the launch of Pizza Hut Restaurants’ first ever Modern Apprenticeship Programme in Scotland, which will see the company pledge...

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Eat4HOPE Campaign Launches at Calcutta Street

Fitzrovia favourite Calcutta Street is to host the official launch of Eat4HOPE, a major new restaurant donation programme in support of The Hope Foundation. Calcutta Street owner Shrimoyee Chakraborty...

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Thaikhun launches in Bath

Thai street food restaurant, Thaikhun, opened last Friday in Bath as the latest addition to the redeveloped Little Southgate dining quarter, creating 50 full and part time jobs in the area. Work has...

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Touchdown! Ed’s BBQ Porkerback Hails the Return of American Football Season

Ed’s Easy Diner, famed for serving up all-­American culture since 1986, is bringing a meaty chunk of Americana to the streets of Britain this autumn with The BBQ Porkerback. Taking inspiration from...

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Gaucho Raises £12k at ‘Great Gaucho Walk’

On Sunday 9th October, 180 people walked from Gaucho Sloane to Gaucho O2 in order to raise money for Gaucho’s official charity partner Key4Life.  With donations for the cause still coming in, Gaucho...

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Giraffe Concepts Ltd has acquired Ed’s Easy Diner

Giraffe Concepts Ltd confirmed today that it has acquired Ed’s Easy Diner.  This consists of the brand, the head office team and 33 Ed’s Easy Diner restaurants. Tom Crowley Managing Director of...

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Brindisa Kitchens to relaunch Shoreditch site as Tapas Brindisa Shoreditch

This November, Spanish restaurant group Brindisa Kitchens, will relaunch Shoreditch restaurant Tramontana with a new-look and new name; Tapas Brindisa Shoreditch, bringing the spirit of the flagship...

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Busaba Oxford Circus opens on Eastcastle Street

Leading Thai restaurant group Busaba has opened the latest restaurant of its casual dining concept in London’s Oxford Circus. Launched in Eastcastle Street on the 11th October, the restaurant is the...

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