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Press for caviar at Bob Bob Ricard
They are one of the most iconic fixtures on the London hospitality scene. But now Bob Bob Ricard’s celebrated Press for Champagne buttons are to undergo a transformation. To mark National Caviar Day...
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The Barbary to open in Seven Dials
Shaftesbury has today announced that The Barbary, the second restaurant concept from the founders of The Palomar in Soho, is to open in Seven Dials. The Barbary has taken a 1,276 sq ft site in 16...
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Novikov gets set for summer
Spring may have just begun, but already Novikov Restaurant & Bar has made its holiday plans! Get ready for the sun to shine on London W1 as Saturday June 18th and Sunday June 19th sees Novikov...
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Popular North West burger and shakes restaurant introduces charity initiative...
Archie’s, which is an American inspired burger and shakes restaurant located on Manchester’s Oxford Road and Liverpool’s Ranelagh Street, has set up the initiative in a bid to give back to the local...
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Las Iguanas brings Latin American Charm and Cheer to Newcastle Quayside
Las Iguanas throw open the doors of their latest restaurant on 9th May bringing a fiesta of lovely Latino flavours to Newcastle Quayside. There will be twice as much Latin flavour in Newcastle this...
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Aldo Zilli honours fellow Italian Claudio Ranieri with dish named after him
Prep time 30 mins, Cook time 10 mins, Ready in 40 mins Serves 2 Ingredients 1 medium cooked lobster 30g butter 1 shallot, finely chopped 325ml fresh fish stock 60ml white wine 60ml double cream 1/2...
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The Savannah Bar & Restaurant opens in Euston
With a fresh approach to fusion cuisine, The Savannah Bar & Restaurant opens on Thursday 12 May at 81-103 Euston Street, London NW1 2EZ. This will be Euston’s newest, most spacious and relaxed...
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Zima goes through the roof!
It only opened at the end of March in the basement of 45 Frith Street, but such has been the reaction to ZIMA that from today this new Russian street food concept is taking over the entire Grade II...
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Bangkok’s famous Maeklong finally opens in Guildford
Following a hugely successful launch local businesses, press and bloggers all come together to celebrate the launch. Thai Leisure Group (TLG) the authentic Thai hospitality brand, has officially...
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London’s first specialist Kashmiri restaurant to open in London’s Putney
Native Kashmiri husband and wife duo, Chef Rohit Razdan and Shweta Razdan have announce the launch of ‘Kashmir – A Culinary Paradise’ to the UK market. The brand has traced its route via Singapore to...
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Xavier Rousset to launch Blandford Comptoir
Mediterranean cuisine and fine wine in the heart of Marylebone launching end of May Wine expert Xavier Rousset is delighted to unveil his latest project, Blandford Comptoir: an informal restaurant...
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A right royal rating for 90-year-old chippy
Ninety years young and Colmans of South Shields, one of Britain’s oldest and best loved fish and chip shops, has proved that it’s more than up to the task of moving with the times, receiving the...
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Celebrate National Vegetarian Week at Royal China
The Royal China Group has launched a new vegetarian set menu, priced at £32 per person for four courses. The new menu coincides with National Vegetarian Week, which runs from 16 to 22 May 2016....
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Tom’s Kitchen collaborate with Curzon Cinema
Tom’s Kitchen Chelsea have teamed up with Curzon Cinema in Chelsea to offer the ultimate trip to the movies. From Monday to Friday, guests can visit Tom’s Kitchen before or after a Curzon Chelsea film...
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Fast-growth BBQ chain rallies crowd investment
Porky’s BBQ, one of London’s fastest-growing BBQ restaurant chains with five sites across the capital, seeks £650k investment via Crowdcube for its next phase of growth. The campaign will last 30...
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A Taste of Sicily with Salt Yard Group and The British Museum
To celebrate the British Museum’s Sicily: Culture and Conquest exhibition, the Salt Yard Group restaurants across London have created a series of menus inspired by Sicily and its produce. From 21st...
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LeCoq takeover at Ember Yard
Following the great success of recent chef takeovers from the likes of Martin Morales, James Ferguson, and Vivek Singh, Adam Middleton from Islington’s LeCoq restaurant, will be appearing at Ember...
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KUDOS celebrates Invictus Games by offering UK armed forces personnel 30% off...
Events caterer, KUDOS, will be offering all UK armed forces personnel 30% off food and drink at the Royal Air Force Museum (RAF Museum), Cosford, between 8 and 12 May to celebrate Prince Harry’s...
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Head Sommelier at Royal China Club Shares Wine Pairing Tips for Chinese Food
London Wine Week will be taking place from 23-29 May 2016 and will encompass a week-long celebration of the Capital’s thriving wine scene. To celebrate the occasion, Head Sommelier of Royal China...
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A beautiful, “bespoke” era beckons for The Belle Epoque
For the first time in its 43 year history, Knutsford’s The Belle Epoque is to offer fine dining outside of its historic walls, providing event catering to external functions and events in the form of...
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